mixing up the candida-friendly cookie recipe

Posted on June 9, 2006. Filed under: Candida, Candida Recipes, Gluten Free Recipes, Recipes |

Well, I haven’t been able to find the right kind of chocolate chips for some time, so I played with the candida-friendly chocolate chip cookie recipe and the additions worked out pretty well. I just realized I forgot to put water in — which explains a lot, but they still taste pretty good, considering I can’t really have any other cookie at the moment. So, instead of the chocolate chips I added:

1 tbsp gluten free vanilla
2 tsps cocoa
1 tsp cinnamon

And the results were pretty good.


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2 Responses to “mixing up the candida-friendly cookie recipe”

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I just stmbled upon this but I love the idea and will be using these for a cookie recipe I love.


Great! Thanks Lesley!

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